Friday, March 12, 2010

Japan and Thailand

After C. picked us up and another obligatory round of hugging and laughing was taken care of, we went to the Japanese garden.  It closed at 5.  We arrived around 4:50.  So we peeked over the wall instead.








It was pretty.








Very Japan-esque.


We went to  Pok Pok for dinner.  Dear Lord above, was that good Thai food!  Imagine the best pad thai you've ever had. Take everything you know about Thai food in the U.S. Now forget all of it.

We had sil krohng muu yang - ribs marinated in whiskey, ginger, and Thai spices. Kai yaang - a roasted game hen with dipping sauces.  (I liked the vinegary one.)  The curry (kaeng om neua) was light and spicy, not heavy and milky. It was so good that we started dipping the other meats in the curry so we didn't wasted any. The papaya pok pok was cool yet very spicy.  We actually ordered to cool our mouths from the other dishes.  Poor planning on our part.  It was definitely the hottest dish we had.


Full bellies, delighted to be back together, we fell asleep scattered across C's apartment - a lovely start to a lovely week.

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